A warm welcome!
And so on a rainy Saturday the season begins.

By morning the clouds were gone…


A lazy breakfast and out to explore.
This morning’s menu
Just squeezed Tarocco (blood orange) juice.
Fruit bowl
Just baked apple tart.
Pecorino cheese, salami with fennel Seeds & a little rocket from the garden.
Home baked bread toasted on the chargrill, Malvin’s orange and vanilla bean marmalade & strawberry Jam.
Tea, coffee & travel tips of course!