A warm welcome!

And so on a rainy Saturday the season begins.

By morning the clouds were gone…

A lazy breakfast and out to explore.

This morning’s menu

Just squeezed Tarocco (blood orange) juice.

Fruit bowl

Just baked apple tart.

Pecorino cheese, salami with fennel Seeds & a little rocket from the garden.

Home baked bread toasted on the chargrill, Malvin’s orange and vanilla bean marmalade & strawberry Jam.

Tea, coffee & travel tips of course!